Cake fondant designs: simple techniques

Cake fondant designs: simple techniques

Want to create a tasty and pretty cake at home? You only need to know a few cake fondant decorating techniques to make a real masterpiece, without making too many efforts. Actually, playing with different colours and tastes is an amazing task. Therefore, get all necessary ingredient and let’s make something attractive and sweet!

If making a dessert at home is your first experience, you should look up at simple fondant cake designs. Before you are going to create a various shapes or apply a fondant on top if the cake, make sure you have a set of tools, such as a roller (you may choose any pattern), icing colour, a sparkle gel and a fondant imprint mat.

Cake fondant designs: simple techniques

So, here you may find how to make wedding cake fondant designs. To make cupped flowers, which is the simplest technique, you will need to roll out the fondant and shape it with a blossom cutter. You can put a drop of royal icing in the middle of each flower and decorate your cake with them. Another easy technique of cake fondant designs requires a sponge and any icing colour. Dip the sponge into a colour and press it against your already covered with white icing dessert. By following these tips, you may improve fondant wedding cake designs and present a lovely gift for your friends marriage.



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